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Characterization of Extrudability Using Rheology and Desorptivity (2024-04)

10.14359/51740301

 Vallurupalli Kavya,  Libre Nicolas,  Khayat Kamal
Journal Article - ACI Materials Journal, Vol. 121, Iss. 2

Abstract

Successful implementation of extrusion-based three-dimensional (3-D) printing requires the development of print materials with adapted rheology. In this study, filtration characteristics coupled with rheological properties of mortar mixtures are investigated to characterize the extrudability of print materials and establish a “printability window” (that is, the acceptable range of material properties for successful extrusion and shape stability). The extrudability was measured as the maximum force needed for the ram extrusion of the material. The fluid filtration rate was assessed in terms of desorptivity of the fresh mixture under pressure. The yield stress, plastic viscosity, and desorptivity were varied by changing the water-cement ratio (w/c), high-range water-reducing admixture (HRWRA) dosage, and welan gum (WG) content. Regression analysis indicated that during extrusion-based printing, the yield stress and desorptivity values can exhibit a more significant effect on extrudability than plastic viscosity.

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1 Citations

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BibTeX
@article{vall_libr_khay.2024.CoEURaD,
  author            = "Kavya Vallurupalli and Nicolas Ali Libre and Kamal H. Khayat",
  title             = "Characterization of Extrudability Using Rheology and Desorptivity",
  doi               = "10.14359/51740301",
  year              = "2024",
  journal           = "ACI Materials Journal",
  volume            = "121",
  number            = "2",
}
Formatted Citation

K. Vallurupalli, N. A. Libre and K. H. Khayat, “Characterization of Extrudability Using Rheology and Desorptivity”, ACI Materials Journal, vol. 121, no. 2, 2024, doi: 10.14359/51740301.

Vallurupalli, Kavya, Nicolas Ali Libre, and Kamal H. Khayat. “Characterization of Extrudability Using Rheology and Desorptivity”. ACI Materials Journal 121, no. 2 (2024). https://doi.org/10.14359/51740301.